Monday 10 June 2013

Who’d have thunk it?

Wonders will never cease. Another of these amazing studies (who exactly pays for them and how much say do they have in it?) has found that chips are good for us as long as they are cooked in vegetable oil, which is good for the heart. Good news for anyone who regularly makes a meal of a plate of chips with a sprinkling of balsamic vinegar!

No comments:

Post a Comment