Sunday, 3 February 2013

No harm, not much of a foul

We keep hearing more and more about the horseburger scandal, but when you think about it, the whole affair is pretty insubstantial. Nobody is dead, there was no strange taste to the el cheapo burghers and the only reason anyone knew they contained horse and/or pig protein was through DNA tests. The consumers of the grotburghers should just be grateful the manufacturers didn’t shove some really dangerous crap into them.

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